Kenosha Reuse Discussion Board > CALEDONIA, WI
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> Doyon jet air baker pizza 3 tunnel gas conveyor oven
Doyon jet air baker pizza 3 tunnel gas conveyor oven
ACDID30334 ACDMA238 ACDCA57079 ACDSEP ACDSP ACDTY7 ACDGC PeSAMember
Doyon Baking Equipment Jet Air Bake Pizza Oven 3 Tunnel Gas Conveyor Oven FCIIIG
PLEASE NOTE: This product will contain the correct number of tunnels. The picture shown is just for product reference.
* Stackable or in-line tunnel construction
* Jets of high velocity hot air delivered to food
* Faster consistent cooking than traditional, infrared and convection ovens
* Allow inexperienced employees to produce quality products with a minimum of training
* Bake pizzas in 5 to 6 minutes
* 36" (91.4 cm) wide stainless steel belt with a 37 1/2" (95.3 cm) opening
* Adjustable speed and temperature
* Better moisture retention
* Low maintenance and easy cleaning
* 5 " (12.7 cm) locking casters
* Temperature up to 600 F (300 C)
* Exhaust hood required above the unit (gas models)
* Available in gas or electric
* One year parts and labor limited warranty
